Carbanion intermediates in the reaction of yeast and muscle aldolase

作者: James F. Riordan , Philipp Christen

DOI: 10.1021/BI00834A019

关键词: CarbanionAldolase AChemistryYeastBiochemistryFructose-bisphosphate aldolase

摘要:

参考文章(22)
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