Improved sugar separation by high-performance liquid chromatography using porous microparticle carbohydrate columns

作者: M.T. Yang , L.P. Milligan , G.W. Mathison

DOI: 10.1016/S0021-9673(00)81596-4

关键词: Column chromatographySupercritical fluid chromatographyChromatography columnHydrophilic interaction chromatographyHigh-performance liquid chromatographyThermoresponsive polymers in chromatographyChromatographyChemistryCountercurrent chromatographyReversed-phase chromatography

摘要:

参考文章(12)
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