Nutritional quality and safety of organic food. A review
作者： Denis Lairon
DOI: 10.1051/AGRO/2009019
关键词: Organic product 、 Organic farming 、 Pesticide residue 、 Food science 、 Food safety 、 Environmental science 、 Food processing 、 Food security 、 Food chain 、 Food quality
摘要: … SANITARY ASSESSMENT OF ORGANIC FOODSTUFFS Risk assessment is a scientific approach aiming at identifying known hazards and related risks. Contaminations by bacteria, …
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