Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases

作者: Maurizio Battino , Tamara Y Forbes-Hernández , Massimiliano Gasparrini , Sadia Afrin , Danila Cianciosi

DOI: 10.1080/10408398.2018.1526165

关键词: Dietary patternCancerBiologyOlive oilIngredientFunctional foodMediterranean dietFood scienceLongevityPhytochemical

摘要: … The main effects of olive oil in cancer and in cardiovascular disease. The figure summarizes the main effects of olive oil in cancer and in cardiovascular disease both in vitro and in vivo …

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