Carotenoid pigments from the red mirror yeast, Sporobolomyces roseus
作者： Poalo Davoli , Roland W.S. Weber
DOI: 10.1017/S0269915X02001027
关键词: Biochemistry 、 Lipid droplet 、 Torulene 、 Yeast 、 Pigment 、 Sporobolomyces roseus 、 Phyllosphere 、 Carotenoid 、 Biology
摘要: The striking reddish-pink colour of the phylloplane yeast Sporobolomyces roseus was found to be due three major carotenoid pigments which were identified by UV and mass spectra as β-carotene, torulene torularhodin. Simple protocols for extraction these their visual separation thin-layer chromatography are presented. Ultrastructurally, localized within numerous small lipid droplets. Putative physiological roles biotechnological relevance carotenoids from red yeasts discussed.
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