Transpiration efficiency and carbon-isotope discrimination of grapevines grown under well-watered conditions in either glasshouse or vineyard
作者： MARK R. GIBBERD , ROB R. WALKER , DEIDRE H. BLACKMORE , ANTHONY G. CONDON
DOI: 10.1111/J.1755-0238.2001.TB00197.X
关键词: Stomatal conductance 、 Water-use efficiency 、 Transpiration 、 Photosynthetic capacity 、 Horticulture 、 Photosynthesis 、 Vineyard 、 Dry matter 、 Chemistry 、 Botany 、 Rootstock
摘要: This paper describes variation in transpiration efficiency ‘W’ (where W = dry matter produced/water transpired) among grapevine genotypes grown under well‐watered conditions in …
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