Content of essential and non-essential elements in wild animals from western Ukraine and the health risks associated with meat and liver consumption
作者： Bogumiła Pilarczyk , Agnieszka Tomza-Marciniak , Renata Pilarczyk , Jan Udała , Barna Kruzhel
DOI: 10.1016/J.CHEMOSPHERE.2019.125506
关键词: Capreolus 、 Adverse health effect 、 Roe deer 、 Biology 、 Human health 、 Veterinary medicine 、 Wild boar 、 Test material 、 Liver and kidney
摘要: The meat and offal from game animals may act as sources of both essential non-essential elements the presence high levels toxic in their tissues can pose a serious threat to human health. purpose work was determine selected non-toxic free-living western Ukraine assess health risks associated with liver consumption. test material comprised muscle, kidney samples taken 12 wild boar (Sus scrofa), 10 roe deer (Capreolus capreolus), 8 hares (Lepus europaeus L.). All obtained Lviv region, Ukraine. results indicate relatively Pb content permissible concentration this element exceeded all samples. In case Cd, values were observed muscle (30% samples) (8% samples), (20% brown hare (12% samples). highest HQ for Fe, Zn Mn consumed tested animals. However, neither or HI found be greater than 1, which indicates low probability development adverse effects consumption game.
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