Exploit Additional Food Sources

作者: Shashi B. Sharma , John A. Wightman

DOI: 10.1007/978-3-319-23249-2_6

关键词: Climate changeFood processingFood industryMultinational corporationExploitGeographyPlant breedingGreen roofAgroforestryPlant species

摘要: Half of the crops grown in world are sugarcane, rice, wheat and maize, with a few more, such as soybean, other legumes, mustards making huge contribution to balance. There many edible ‘healthy’ plant species that adapted climate soils available cultivated land. We would like draw attention food industry research development sector there could be exploited for masses. It is not logical attempt, serial application breeding genetic engineering protocols, fit relatively small group commercial targets into more extreme environments—as change continues. The move ‘people’ become self-sufficient terms production seen good sign dissatisfaction products multinational industry. City dwellers do need miss out. Derelict parks Senegal roof tops all over populated crops.

参考文章(6)
John Seymour, E.F. SChumacher, The Complete Book of Self Sufficiency ,(1978)
Gea Galluzzi, Isabel López Noriega, Conservation and Use of Genetic Resources of Underutilized Crops in the Americas—A Continental Analysis Sustainability. ,vol. 6, pp. 980- 1017 ,(2014) , 10.3390/SU6020980
Stephen Buckley, Donatella Usai, Tina Jakob, Anita Radini, Karen Hardy, Dental Calculus Reveals Unique Insights into Food Items, Cooking and Plant Processing in Prehistoric Central Sudan PLoS ONE. ,vol. 9, pp. e100808- ,(2014) , 10.1371/JOURNAL.PONE.0100808
John William Purseglove, Tropical crops: monocotyledons ,(1972)
N. W. Simmonds, J. W. Purseglove, Tropical Crops. Dicotyledons. The Journal of Ecology. ,vol. 57, pp. 846- ,(1969) , 10.2307/2258508