Fatty Acid and Lipide Distribution in Egg Yolks from Hens Fed Cottonseed Oil or Sterculia foetida Seeds
作者： Robert John Evans , J. A. Davidson , Selma L. Bandemer
DOI: 10.1093/JN/73.3.282
关键词: Lecithin 、 Cottonseed 、 Botany 、 Food science 、 Stearic acid 、 Karaya Gum 、 Linoleic acid 、 Fatty acid 、 Chemistry 、 Sterculia foetida 、 Cottonseed oil 、 Nutrition and Dietetics 、 Medicine (miscellaneous)
摘要:
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