Copper-inhibition of the growth of oral streptococci and actinomyces.

作者: Robert Duguld

DOI: 10.1016/0142-9612(83)90017-0

关键词: MicrobiologyActinomyces naeslundiiCopperActinomycesBacteriaStreptococcus mutansStreptococcus mitisDentistryStreptococcusMode of actionChemistry

摘要: Abstract Copper ions were found to inhibit the rate of growth in broth culture Streptococcus mitis, mutans, salivarious, sanguis, Actinomyces viscosus and naeslundii . In all cases, 10 −3 M copper inhibited growth, whereas −4 lower concentrations had little or no effect. At used mouthwashes one mode action is reduce oral bacteria vitro.

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