The Power of Food Scale. A new measure of the psychological influence of the food environment.

作者: Michael R. Lowe , Meghan L. Butryn , Elizabeth R. Didie , Rachel A. Annunziato , J. Graham Thomas

DOI: 10.1016/J.APPET.2009.05.016

关键词: Food environmentMeasure (data warehouse)OvereatingScale (social sciences)PsychopathologyConfirmatory factor analysisPsychometricsClinical psychologyHedonic hungerPsychologyDevelopmental psychology

摘要: This paper describes the psychometric evaluation of a new measure called Power Food Scale (PFS). The PFS assesses psychological impact living in food-abundant environments. It measures appetite for, rather than consumption of, palatable foods, at three levels food proximity (food available, present, and tasted). Participants were 466 healthy college students. A confirmatory factor analysis replicated three-factor solution found previously by Capelleri et al. [Capelleri, J. C., Bushmakin, A. G., Gerber, R. A., Leidy, N. K., Sexton, Karlsson, J., (in press). Discovering structure (PFS) obese patients. International Journal Obesity, 11, A165]. was to have adequate internal consistency test–retest reliability. Restraint regressed on four self-report overeating. independently related all whereas two. Expert ratings items suggested that are an acceptable reflection construct is designed capture. may be useful as hedonic environments replete with highly foods.

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