The effects of cinnamaldehyde, monensin and quebracho condensed tannin on rumen fermentation, biohydrogenation and bacteria in continuous culture system

作者: A. Ishlak , M. Günal , A.A. AbuGhazaleh

DOI: 10.1016/J.ANIFEEDSCI.2015.05.023

关键词: Vaccenic acidFood scienceCondensed tanninChemistryBiochemistryDry matterFermentationMonensinButyrivibrioNeutral Detergent FiberRumen

摘要: … The diets were: (1) 44:56 forage to concentrate (CON), (2) CON plus cinnamaldehyde at 400 … The forage consisted of grass hay while the concentrate mix contained corn, soybean meal, …

参考文章(63)
A. Cabiddu, G. Molle, M. Decandia, S. Spada, M. Fiori, G. Piredda, M. Addis, Responses to condensed tannins of flowering sulla (Hedysarum coronarium L.) grazed by dairy sheep: Part 2: Effects on milk fatty acid profile Livestock Science. ,vol. 123, pp. 230- 240 ,(2009) , 10.1016/J.LIVSCI.2008.11.019
P. W. Cardozo, S. Calsamiglia, A. Ferret, C. Kamel, Effects of natural plant extracts on ruminal protein degradation and fermentation profiles in continuous culture. Journal of Animal Science. ,vol. 82, pp. 3230- 3236 ,(2004) , 10.2527/2004.82113230X
J. B. Russell, S. A. Martin, Effects of Various Methane Inhibitors on the Fermentation of Amino Acids by Mixed Rumen Microorganisms in Vitro Journal of Animal Science. ,vol. 59, pp. 1329- 1338 ,(1984) , 10.2527/JAS1984.5951329X
C. S. Stewart, H. J. Flint, M. P. Bryant, The rumen bacteria Rumen Microbial Metabolism and Ruminant Digestion, 1991, ISBN 2-7380-0345-1, págs. 15-26. pp. 10- 72 ,(1997) , 10.1007/978-94-009-1453-7_2
Siamak Asri-Rezaei, Ehsan Anassori, Rasoul Pirmohammadi, Safa Farahmand-Azar, Akbar Taghizadeh, Maghsoud Besharati, Bahram Dalir-Naghadeh, Morteza Tahmoozi, In vitro assessment of the digestibility of forage based sheep diet, supplemented with raw garlic, garlic oil and monensin. Veterinary research forum : an international quarterly journal. ,vol. 3, pp. 5- 11 ,(2012)
D J Crumb, D A Vattem, Conjugated Linoleic Acid (CLA)-An Overview International Journal of Applied Research in Natural Products. ,vol. 4, pp. 12- 15 ,(2011)
Sharon A. Huws, Michael R.F. Lee, Stefan M. Muetzel, Mark B. Scott, R. John Wallace, Nigel D. Scollan, Forage type and fish oil cause shifts in rumen bacterial diversity. FEMS Microbiology Ecology. ,vol. 73, pp. 396- 407 ,(2010) , 10.1111/J.1574-6941.2010.00892.X
Min Chen, M. J. Wolin, Effect of Monensin and Lasalocid-Sodium on the Growth of Methanogenic and Rumen Saccharolytic Bacteria Applied and Environmental Microbiology. ,vol. 38, pp. 72- 77 ,(1979) , 10.1128/AEM.38.1.72-77.1979