Chemical Reactions in Cottonseed Protein Cross-Linking by Formaldehyde, Glutaraldehyde, and Glyoxal for the Formation of Protein Films with Enhanced Mechanical Properties

作者： Catherine Marquié

关键词: Formaldehyde 、 Organic chemistry 、 Aqueous solution 、 Chemistry 、 Cottonseed 、 Polymer chemistry 、 Glutaraldehyde 、 Acid hydrolysis 、 Glyoxal 、 Amino acid 、 Lysine

摘要: … -induced cross-linking of cottonseed proteins by identifying … Protein cross-linking by formaldehyde has been used over the … the protein cross-linking characteristics of formaldehyde for …

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Chemical Reactions in Cottonseed Protein Cross-Linking by Formaldehyde, Glutaraldehyde, and Glyoxal for the Formation of Protein Films with Enhanced Mechanical Properties

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Chemical Reactions in Cottonseed Protein Cross-Linking by Formaldehyde, Glutaraldehyde, and Glyoxal for the Formation of Protein Films with Enhanced Mechanical Properties

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