Utilization of citrate by epiphyseal cartilage of rachitic and normal rats.
作者： Arthur S. Kunin , Stephen M. Krane
DOI: 10.1016/0304-4165(65)90470-8
关键词: Cartilage 、 Vitamin 、 Rickets 、 Internal medicine 、 Vitamin D and neurology 、 Chemistry 、 Phosphate 、 Inorganic phosphate 、 Endocrinology
摘要: Abstract 1. The citrate concentration is reduced in tibial epiphyseal cartilage from rats made rachitic with diets low phosphate and vitamin D. Addition of D to the diet for 3 7 days raises level without otherwise altering rickets histologically. 2. Citrate utilization by slices incubated vitro was measured determining production 14CO2 [6-14C]citrate. tissues produced at a rate several-fold that tissue normal or given and/or inorganic phosphate. This difference not accounted variation apparent size pool. 3. One explanation decrease content epiphyses increased this substrate cartilage.
cabdirect.org
sci-hub.se 参考文章(16)
Harry Steenbock, Stuart A. Bellin, Vitamin D and tissue citrate. Journal of Biological Chemistry. ,vol. 205, pp. 985- 991 ,(1953) , 10.1016/S0021-9258(18)49241-1
Samuel. Natelson, Joseph B. Pincus, Julius K. Lugovoy, Microestimation of citric acid; a new colorimetric reaction for pentabromoacetone. Journal of Biological Chemistry. ,vol. 175, pp. 745- 750 ,(1948) , 10.1016/S0021-9258(18)57193-3
Frank Dickens, The citric acid content of animal tissues, with reference to its occurrence in bone and tumour1 Biochemical Journal. ,vol. 35, pp. 1011- 1023 ,(1941) , 10.1042/BJ0351011
Arthur S. Kunin, Stephen M. Krane, The effect of dietary phosphorus on the intermediary metabolism of epiphyseal cartilage from rachitic rats Biochimica et Biophysica Acta. ,vol. 107, pp. 203- 214 ,(1965) , 10.1016/0304-4165(65)90127-3
A. Parmeggiani, R.H. Bowman, Regulation of phosphofructokinase activity by citrate in normal and diabetic muscle Biochemical and Biophysical Research Communications. ,vol. 12, pp. 268- 273 ,(1963) , 10.1016/0006-291X(63)90294-8
Joe Meyer, Roy J. Bolen, Janice Antin, Vitamin D and citrate synthesis. Archives of Biochemistry and Biophysics. ,vol. 81, pp. 340- 345 ,(1959) , 10.1016/0003-9861(59)90211-5
P. B. GARLAND, P. J. RANDLE, E. A. NEWSHOLME, Citrate as an Intermediary in the Inhibition of Phosphofructokinase in Rat Heart Muscle by Fatty Acids, Ketone Bodies, Pyruvate, Diabetes and Starvation Nature. ,vol. 200, pp. 169- 170 ,(1963) , 10.1038/200169A0
ARVID CARLSSON, GUNNAR HOLLUNGER, M. LINDQVIST, T. MAGNUSSON, The effect of vitamin D on the citric acid metabolism. Acta Physiologica Scandinavica. ,vol. 31, pp. 317- 333 ,(1954) , 10.1111/J.1748-1716.1954.TB01144.X
T.G. Taylor, The nature of bone citrate. Biochimica et Biophysica Acta. ,vol. 39, pp. 148- 149 ,(1960) , 10.1016/0006-3002(60)90131-1
Janet V. Passonneau, Oliver H. Lowry, P-Fructokinase and the control of the citric acid cycle Biochemical and Biophysical Research Communications. ,vol. 13, pp. 372- 379 ,(1963) , 10.1016/0006-291X(63)90350-4