Report from SCOOP task 3.2.10 "collection of occurrence data of Fusarium toxins in food and assessment of dietary intake by the population of EU member states". Subtask: trichothecenes.

作者： Ronald C. Schothorst , Hans P. van Egmond

DOI: 10.1016/J.TOXLET.2004.04.045

关键词: Diacetoxyscirpenol 、 Vomitoxin 、 Food science 、 Food contaminant 、 Trichothecene 、 Biology 、 Zearalenone 、 Toxicology 、 Population 、 Tolerable daily intake 、 European union

摘要: … scientific basis for the evaluation and management of risk to public health … evaluation of the dietary intake of Fusarium toxins in each of the Member States and in high-risk sub-groups of …