The effect of oligosaccharides and lactitol on the ileal digestibilities of amino acids, monosaccharides and bacterial populations and metabolites in the small intestine of weanling pigs
作者： V. M. Gabert , W. C. Sauer , R. Mosenthin , M. Schmitz , F. Ahrens
DOI: 10.4141/CJAS95-013
关键词: Weanling 、 Galactose 、 Weaning 、 Lactitol 、 Small intestine 、 Biochemistry 、 Animal science 、 Biology 、 Soybean meal 、 Digestion 、 Monosaccharide
摘要: An experiment was carried out to examine the effects of supplementing diets for weanling pigs with oligosaccharides and LAC on nutrient digestion bacterial populations metabolites in small intestine. Twelve barrows, weaned at 28 d, were fitted a simple T-cannula distal ileum. The BW weaning conclusion 9.1 13.8 kg, respectively. fed four based barley, wheat soybean meal according two-period change-over design. formulated contain 18% CP. Transgalactosylated (0.2%), GUO (0.2%) (1%, 4-O-β-D-galactopyranosyl-D-sorbitol) included expense corn starch. Supplementation or had little effect apparent ileal digestibilities AA monosaccharides. did not affect (P > 0.05) monosaccharide concentrations digesta except galactose which higher (P < ...
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