Recovery of high added value natural polyphenols from actual olive mill wastewater through solid phase extraction.
作者： Lorenzo Bertin , Francesco Ferri , Alberto Scoma , Leonardo Marchetti , Fabio Fava
DOI: 10.1016/J.CEJ.2011.05.056
关键词: Adsorption 、 Amberlite 、 Solid phase extraction 、 Hydroxytyrosol 、 Chromatography 、 Extraction (chemistry) 、 Desorption 、 Freundlich equation 、 Chemistry 、 Phenols
摘要: The recovery of polyphenols from olive mill wastewaters (OMWs) provides the double opportunity to obtain high-added value biomolecules and to reduce the phytotoxicity of the …
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