作者: Rainer Malisch , Alexander Kotz
DOI: 10.1016/J.SCITOTENV.2014.03.022
关键词: Animal feed 、 Engineering 、 Food chain 、 Specific knowledge 、 Environmental protection 、 Environmental health 、 Food additive 、 Population 、 Animal origin 、 Food group 、 Food safety
摘要: … and the general public on food safety. This led to the evaluation of safety measures with regard to dioxin intake from food. Important aspects regarding dioxins and PCBs in the food …