Biological Responses to the Consumption of Non-Nutritional Sweeteners

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Panupong Mahalapbutr, Nitchakan Darai, Wanwisa Panman, Aunchan Opasmahakul, Nawee Kungwan, Supot Hannongbua, Thanyada Rungrotmongkol, Publisher Correction: Atomistic mechanisms underlying the activation of the G protein-coupled sweet receptor heterodimer by sugar alcohol recognition. Scientific Reports. ,vol. 9, pp. 18996- ,(2019) , 10.1038/S41598-019-55307-3

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