Protective Effect of Hypophae Rhamnoides Oil Against Ochratoxicosis in Chickens

摘要: The aim of this study was evaluate the prophylactic oil Hypophae rhamnoides, when included in a diet containing ochratoxins and fed to broiler chicks. criteria evaluation body weight gain, haematological profile biochemistry, addition associated lesions biochemical analysis showed considerable decrease serum alanine aminotransferase (ALT), increase aspartate (AST), uric acid, cholesterol levels, reduction total proteins, albumin globulins. H. rhamnoides oil, diminished adverse effects ochratoxins. Chickens who received had better gain. Finally, it concluded that effective amelioration toxic aflatoxins may be present poultry rations. OTA residues from liver kidney were significantly reduced chickens treated with oil.