Associations of Spatial Disparities of Alzheimer's Disease Mortality Rates with Soil Selenium and Sulfur Concentrations and Four Common Risk Factors in the United States.

作者: Hongbing Sun

DOI: 10.3233/JAD-170059

关键词: Mortality rateSpatial disparityBiologyObesityInverse correlationDisease mortalitySeleniumAnimal scienceSulfurRate ratioEnvironmental health

摘要: BACKGROUND Associations between environmental factors and spatial disparity of mortality rates Alzheimer's disease (AD) in the US are not well understood. OBJECTIVE To find associations 41 trace elements, four common risk factors, AD the48 contiguous states. METHODS Isopleth maps 48 states associated were examined. Correlations state average concentrations soil wine consumption, percentage current smokers, obesity, diagnosed diabetes 1999 2014 analyzed. RESULTS Among selenium have most significant inverse correlations with rates. Rate ratio (RR) 6 lowest product sulfur is 53% higher than highest (RR = 1.53, CI95% 1.51-1.54). Soil tin correlation growth 2014, followed by concentrations. Percentages diabetes, smoking, consumption per capita also correlate significantly CONCLUSIONS High low Given that indicators their intakes from food, water, air people a region, long-term exposure to high might be beneficial rate reduction region.

参考文章(65)
Sergio Rosales-Corral, Dun-Xian Tan, Lucien Manchester, Russel J. Reiter, Diabetes and Alzheimer Disease, Two Overlapping Pathologies with the Same Background: Oxidative Stress Oxidative Medicine and Cellular Longevity. ,vol. 2015, pp. 985845- 985845 ,(2015) , 10.1155/2015/985845
Liliana Letra, Isabel Santana, Raquel Seiça, Obesity as a risk factor for Alzheimer’s disease: the role of adipocytokines Metabolic Brain Disease. ,vol. 29, pp. 563- 568 ,(2014) , 10.1007/S11011-014-9501-Z
XUDONG HUANG, ROBERT D. MOIR, RUDOLPH E. TANZI, ASHLEY I. BUSH, JACK T. ROGERS, Redox-active metals, oxidative stress, and Alzheimer's disease pathology. Annals of the New York Academy of Sciences. ,vol. 1012, pp. 153- 163 ,(2004) , 10.1196/ANNALS.1306.012
Ana Artero, Arturo Artero, Juan J. Tarín, Antonio Cano, The impact of moderate wine consumption on health Maturitas. ,vol. 80, pp. 3- 13 ,(2015) , 10.1016/J.MATURITAS.2014.09.007
P. Joan Bobyn, Jodi L. Franklin, Cindy M. Wall, James A. Thornhill, Bernhard H.J. Juurlink, Phyllis G. Paterson, The Effects of Dietary Sulfur Amino Acid Deficiency on Rat Brain Glutathione Concentration and Neural Damage in Global Hemispheric Hypoxia-Ischemia Nutritional Neuroscience. ,vol. 5, pp. 407- 416 ,(2002) , 10.1080/1028415021000055952
Michelli Erica Souza Ferreira, Amanda Soares de Vasconcelos, Thyago da Costa Vilhena, Thiago Leite da Silva, Aline da Silva Barbosa, Antonio Rafael Quadros Gomes, Maria Fani Dolabela, Sandro Percário, Oxidative Stress in Alzheimer's Disease: Should We Keep Trying Antioxidant Therapies? Cellular and Molecular Neurobiology. ,vol. 35, pp. 595- 614 ,(2015) , 10.1007/S10571-015-0157-Y
Christian J. Peters, Nelson L. Bills, Arthur J. Lembo, Jennifer L. Wilkins, Gary W. Fick, Mapping potential foodsheds in New York State: A spatial model for evaluating the capacity to localize food production Renewable Agriculture and Food Systems. ,vol. 24, pp. 72- 84 ,(2009) , 10.1017/S1742170508002457
Alexis Elbaz, Christine Tranchant, Epidemiologic studies of environmental exposures in Parkinson's disease Journal of the Neurological Sciences. ,vol. 262, pp. 37- 44 ,(2007) , 10.1016/J.JNS.2007.06.024
Blaine R. Roberts, Ashley I. Bush, Dominic J. Hare, Bárbara Rita Cardoso, Selenium, selenoproteins and neurodegenerative diseases Metallomics. ,vol. 7, pp. 1213- 1228 ,(2015) , 10.1039/C5MT00075K
Daniel M. Michaelson, APOE ε4: the most prevalent yet understudied risk factor for Alzheimer's disease. Alzheimers & Dementia. ,vol. 10, pp. 861- 868 ,(2014) , 10.1016/J.JALZ.2014.06.015