作者: H Esterbauer , G Jürgens , O Quehenberger , E Koller
DOI: 10.1016/S0022-2275(20)38678-8
关键词: Lipid peroxidation 、 Vitamin E 、 Polyunsaturated fatty acid 、 Biochemistry 、 Chemistry 、 Pentanal 、 Low-density lipoprotein 、 Autoxidation 、 Hexanal 、 Chromatography 、 Apolipoprotein B
摘要: … reaction of the lipid peroxidation product 4-hydroxynonenal with certain amino acid residues of the protein. It has also been shown that modification of LDL with 4-hydroxynonenal (5 mM…