作者: Ghirdhar Gopal Sanwal , Elaine Greenberg , Jeanne Hardie , Erma C. Cameron , Jack Preiss
DOI: 10.1104/PP.43.3.417
关键词: Biochemistry 、 Plant physiology 、 Enzyme 、 Glucose-1-Phosphate Adenylyltransferase 、 Inorganic phosphate 、 ADPGlucose Pyrophosphorylase 、 Activator (genetics) 、 Starch biosynthesis 、 Biology 、 Fructose 、 Plant science 、 Genetics 、 Physiology
摘要: The ADPglucose pyrophosphorylases of 7 plant-leaf tissues were partially purified and characterized. In all cases the enzymes showed stability to heat treatment at 65° for 5 minutes in presence 0.02 m phosphate buffer, pH 7.0. leaf activated 15-fold by 3-phosphoglycerate. Fructose-6-phosphate fructose 1, 6-diphosphate stimulated pyrophosphorylase lesser extents. A 0.5 (conc activator required give 50% observed maximal activation) 3-phosphoglycerate barley enzyme was × 10 −6 while sorghum it 3.7 −4 m. Inorganic proved be an effective inhibitor synthesis. I that gave inhibition activity various varied from 2 −5 (barley) 1.9 (sorghum). This reversed or antagonized These results form basis hypothesis regulation starch biosynthesis.