Identity of odorous substance produced by Streptomyces griseoluteus.

作者： A A Rosen , R S Safferman , C I Mashni , A H Romano

DOI: 10.1128/AM.16.1.178-179.1968

关键词: Research article 、 Identity (social science) 、 Communication 、 Chemistry 、 Streptomyces 、 Streptomyces griseoluteus 、 General Pharmacology, Toxicology and Pharmaceutics 、 General Biochemistry, Genetics and Molecular Biology 、 General Immunology and Microbiology 、 General Medicine