Influence of palatability on diet assimilation in non-ruminants.
作者： T.L.J. LAWRENCE
DOI: 10.1016/B978-0-408-04971-9.50013-5
关键词: Assimilation (biology) 、 Palatability 、 Food science 、 Biology
摘要:
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sci-hub.st 参考文章(62)
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