Ultrasonic Studies of the Creaming of Concentrated Emulsions

作者: Eric Dickinson , Jian Guo Ma , Valerie J. Pinfield , Malcolm J. W. Povey

DOI: 10.1039/9781847550873-00223

关键词: CreamingUltrasonic sensorMaterials scienceComposite material

摘要:

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