THE EFFECTS OF TEMPERATURE AND SALINITY ON GROWTH AND SURVIVAL OF LARVAL SHRIMP PENAEUS SEMISULCATUS (DECAPODA: PENAEOIDEA)
作者： Christopher J. Jackson , Michele A. Burford
DOI: 10.1651/C-2379
关键词: Temperature salinity diagrams 、 Decapoda 、 Carpentaria 、 Mysis 、 Ecology 、 Salinity 、 Penaeus semisulcatus 、 Animal science 、 Shrimp 、 Penaeoidea 、 Biology
摘要: Abstract Growth and survival of Penaeus semisulcatus larvae were measured in factorial combinations temperature (20°, 23°, 26°, 29°, 32°C) salinity (28‰, 29‰, 32‰, 34‰, 37‰). Three experiments maintained for 5 to 6 d, between late nauplius first mysis stages. Salinity did not have a significant effect on growth or above 28‰. At 28‰, both rate decreased (although the reduced occurred only at lowest temperatures). While had substantial regular influence (larvae growing more rapidly warmer temperatures), was clear. In one experiment, there significantly lower higher temperatures (32° 29°C); however, affect larval all other two experiments. The results compared with six years published data salinities Albatross Bay, Gulf Carpentaria, Australia, indicate that naturally occurring salin...
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