作者: Ejim Chijioke Franklin , Monjurul Haq , Vikash Chandra Roy , Jin‐Seok Park , Byung‐Soo Chun
DOI: 10.1111/JFPP.14892
关键词: Fish <Actinopterygii> 、 Food science 、 Edible oil 、 Seriola quinqueradiata 、 Chemistry 、 Supercritical fluid 、 Supercritical carbon dioxide 、 Polyunsaturated fatty acid
摘要: … In our study, the edible oil was extracted from the yellowtail fish viscera using a … Therefore, the utilization of the by-products obtained from the yellowtail fish can be a good source for …