High-performance liquid chromatographic determination of antioxidants in fats and oils

作者: J. Anderson , P.J. van Niekerk

DOI: 10.1016/S0021-9673(01)94194-9

关键词: ChemistryChromatographyOrganic chemistry

摘要: Presentation d'une technique simple de dosage sans extraction ni derivation, BHA, TBHQ, gallate propyle, octyle ou dodecyle et acide nordihydroguaiaretique dans les corps gras alimentaires

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