Peppermint: effect of time of harvest on yield and quality of oil
作者： J. G. H. White , S. H. Iskandar , M. F. Barnes
DOI: 10.1080/03015521.1987.10425539
关键词: Yield (wine) 、 Menthofuran 、 Menthol 、 Menthyl acetate 、 Main stem 、 Dry matter 、 Biology 、 Menthone 、 Horticulture 、 Inflorescence
摘要: … Cineole and menthyl acetate both increased steadily in content from first harvest until 14 February (H7) when cineole levels proceeded to decline, but menthyl acetate levels continued …
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