High-Throughput and Precision Phenotyping for Cereal Breeding Programs

作者: Boddupalli M Prasanna , Jose L Araus , Jose Crossa , Jill E Cairns , Natalia Palacios

DOI: 10.1007/978-94-007-6401-9_13

关键词:

摘要: Cereals hold unique position in world agriculture as a source of food, feed and diverse products industrial importance. For several million farmers consumers countries with low- middle-income, cereals (especially rice, wheat maize) are the preferred staple food crops. The future cereal production, consequently, livelihoods small worldwide, is therefore, dependent to great extent on developing improved high yielding varieties cereals.

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