Aerobic Respiration Metabolism in Lactic Acid Bacteria and Uses in Biotechnology
作者： Martin B. Pedersen , Philippe Gaudu , Delphine Lechardeur , Marie-Agnès Petit , Alexandra Gruss
DOI: 10.1146/ANNUREV-FOOD-022811-101255
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摘要: … The lactic acid bacteria (LAB) are essential for food … In this review, we aim to present the basics of respiration metabolism in LAB… stress of respiration-negative bacteria by decreasing the …
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