搜索历史记录选项已关闭,请开启搜索历史记录选项。
作者: K. S. Mathur , S. S. Singhal , R. D. Sharma
DOI: 10.1093/JN/84.3.201
关键词:
摘要:
,1996, 引用: 21
Expanding the Production and Use of Cool Season Food Legumes,1994, 引用: 17
,1999, 引用: 6
Revista Brasileira de Nutrição Esportiva,2012, 引用: 0
,2011, 引用: 2
Nutritional standards and methods of evaluation for food legume breeders.,1977, 引用: 43
,1996, 引用: 2
Lwt - Food Science and Technology,2007, 引用: 11
Plant Foods for Human Nutrition,2013, 引用: 11
Critical Reviews in Food Science and Nutrition,1984, 引用: 47