The role of plant pathology in understanding soil health and its application to production agriculture

作者: D. O. Chellemi , I. J. Porter

DOI: 10.1071/AP01008

关键词:

摘要: Over the last 10 years, considerable progress has been made in defining and assessing soil health quality. However, problems still exist interpretation of quality indicators due to complexity interrelatedness processes. Additionally, crop production system selected by growers affects potential for adoption practices promoting health. Factors influencing selection include marketing strategy adopted grower, commodity value, cultural inputs used grow (e.g. fertilisers, pesticides, etc.). To date, have had little time consider impact on production. Plant pathology, however, related disciplines major contributions understanding health, particularly area identification verification disease-suppressive soils agents responsible this suppression. The linkage plant functional diversity biological communities far more elusive, but is rapidly becoming important as consumers markets push environmental sustainability. further our facilitate its application agriculture, pathologists should identify focus systems that are amenable showing a return investment

参考文章(34)
D. F. Acton, L. J. Gregorich, Understanding soil health. The health of our soils: toward sustainable agriculture in Canada.. pp. 5- 10 ,(1995)
J. W. Doran, V. V. S. R. Gupta, M. Safley, B. M. Doube, C. Pankhurst, Defining and assessing soil health and sustainable productivity. Biological indicators of soil health.. pp. 1- 28 ,(1997)
I.M. Heap, International survey of herbicide-resistant weeds Western Society of Weed Science (USA). ,(1997)
V Torsvik, J Goksøyr, F L Daae, High diversity in DNA of soil bacteria. Applied and Environmental Microbiology. ,vol. 56, pp. 782- 787 ,(1990) , 10.1128/AEM.56.3.782-787.1990
N. V. Hue, B. A. Sobieszczyk, Nutritional Values of Some Biowastes As Soil Amendments Compost Science & Utilization. ,vol. 7, pp. 34- 41 ,(1999) , 10.1080/1065657X.1999.10701950
Joeke Postma, Margarit J. E. I. M. Willemsen-de Klein, Jan Dirk van Elsas, Effect of the Indigenous Microflora on the Development of Root and Crown Rot Caused by Pythium aphanidermatum in Cucumber Grown on Rockwool. Phytopathology. ,vol. 90, pp. 125- 133 ,(2000) , 10.1094/PHYTO.2000.90.2.125
F Workneh, AHC Van Bruggen, LE Drinkwater, C Shennan, Variables Associated with Corky Root and Phytophthora Root Rot of Tomatoes in Organic and Conventional Farms Phytopathology. ,vol. 83, pp. 581- 589 ,(1993) , 10.1094/PHYTO-83-581