Efficacy of highly bioavailable zinc from fortified water: a randomized controlled trial in rural Beninese children.

作者: Valeria Galetti , Prosper Kujinga , Comlan Evariste S Mitchikpe , Christophe Zeder , Fabian Tay

DOI: 10.3945/AJCN.115.117028

关键词:

摘要: Background: Zinc deficiency and contaminated water are major contributors to diarrhea in developing countries. Food fortification with zinc has not shown clear benefits, possibly because of low absorption from inhibitory food matrices. We used a novel pointof-use ultrafiltration device configured glass plates produce zinc-fortified, potable water. Objective: The objective was determine bioavailability filtered the efficacy zinc-fortified improving status. Design: In crossover balanced study, we measured fractional (FAZ) 18 healthy Swiss adults using stable isotopes compared it maize porridge. conducted 20-wk double-blind randomized controlled trial (RCT) 277 Beninese school children rural settings who were randomly assigned receive daily portion delivering 2.8 mg Zn (Zn+filter), nonfortified (Filter), or nonfiltered (Pump) local improved supply, acting as control group. main outcome plasma concentration (PZn), 3 groups by mixed-effects models. Secondary outcomes prevalence deficiency, prevalence, growth. Results: Geometric mean (2SD, +SD) FAZ 7-fold higher fortified (65.9%; 42.2, 102.4) than (9.1%; 6.0, 13.7; P

参考文章(42)
Sonja Y. Hess, Janet M. Peerson, Janet C. King, Kenneth H. Brown, Use of serum zinc concentration as an indicator of population zinc status. Food and Nutrition Bulletin. ,vol. 28, ,(2007) , 10.1177/15648265070283S303
Evan Mayo-Wilson, Jean A Junior, Aamer Imdad, Sohni Dean, Xin Hui S Chan, Evelyn S Chan, Aneil Jaswal, Zulfiqar A Bhutta, Zinc supplementation for preventing mortality, morbidity, and growth failure in children aged 6 months to 12 years of age Cochrane Database of Systematic Reviews. ,vol. 2014, ,(2014) , 10.1002/14651858.CD009384.PUB2
Omo Ohiokpehai, Dorcus Mbithe David, Joyce Kamau, Serum zinc levels of school children on a corn-soy blend feeding trial in primary schools in Suba district, Kenya Journal of Applied Biosciences. ,vol. 17, pp. 904- 912 ,(2009)
Douglas M. Bates, Josae C. Pinheiro, Mixed-Effects Models in S and S-PLUS ,(2000)
Diego Moretti, Ralf Biebinger, Maaike J. Bruins, Birgit Hoeft, Klaus Kraemer, Bioavailability of iron, zinc, folic acid, and vitamin A from fortified maize Annals of the New York Academy of Sciences. ,vol. 1312, pp. 54- 65 ,(2014) , 10.1111/NYAS.12297
L Sian, K M Hambidge, J L Westcott, L V Miller, P V Fennessey, Influence of a meal and incremental doses of zinc on changes in zinc absorption. The American Journal of Clinical Nutrition. ,vol. 58, pp. 533- 536 ,(1993) , 10.1093/AJCN/58.4.533
Manjula Hettiarachchi, David C. Hilmers, Chandrani Liyanage, Steven A. Abrams, Na2EDTA Enhances the Absorption of Iron and Zinc from Fortified Rice Flour in Sri Lankan Children Journal of Nutrition. ,vol. 134, pp. 3031- 3036 ,(2004) , 10.1093/JN/134.11.3031
Zulfiqar A. Bhutta, Robert E. Black, Global maternal, newborn, and child health--so near and yet so far The New England Journal of Medicine. ,vol. 369, pp. 2226- 2235 ,(2013) , 10.1056/NEJMRA1111853
World Health Organization, None, Diarrhoea: why children are still dying and what can be done. The Lancet. ,vol. 375, pp. 870- 872 ,(2010) , 10.1016/S0140-6736(09)61798-0
Jai K. Das, Rohail Kumar, Rehana A. Salam, Zulfiqar A. Bhutta, Systematic Review of Zinc Fortification Trials Annals of Nutrition and Metabolism. ,vol. 62, pp. 44- 56 ,(2013) , 10.1159/000348262