Potential Inoculum Sources for Decay of Fresh‐cut Celery
作者： P.G. ROBBS , J.A. BARTZ , S.A. SARGENT , G. McFIE , N.C. HODGE
DOI: 10.1111/J.1365-2621.1996.TB14214.X
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摘要: Bacteria responsible for decay of precut celery (Apium graveolens) appear to be residents on the plants at harvest. Bacterial genera isolated from equipment in a fresh packinghouse were similar those found sampled entrance. Population densities and array highest unwashed plants, whereas certain no longer detected washed plants. Fluorescent Pseudomonas spp. predominated, but strains Pantoea agglomerans (=Erwinia herbicola), Enterobacter agglomerans, Aeromonas, Arthrobacter, Aureobacterium frequently isolated. Members coliform group such as Citrobacter, Klebsiella, Escherichia rare.
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