Improvement of biohydrogen production using a reduced pressure fermentation
作者： M. Kisielewska , M. Dębowski , M. Zieliński
DOI: 10.1007/S00449-015-1434-3
关键词:
摘要: This study investigated the effect of reduced pressure on biohydrogen production in an upflow anaerobic sludge blanket (UASB) reactor from whey permeate. The results showed that fermentation was more effective enhancing than dark fermentative hydrogen at atmospheric pressure. Mesophilic a constant hydraulic retention time (HRT) 24 h and increasing organic loading rates (OLRs) 20, 25, 30, 35 kg COD/m3 day. successfully operated all OLRs tested. maximum proportion biogas 47.7 %, volumetric rate (VHPR) 7.10 L H2/day yield 4.55 mol H2/kg COD removed occurred highest OLR. Increase OLR affected UASB exploited process able to remarkably improve performance high OLRs.
springer.com
cabdirect.org
sci-hub.se 参考文章(33)
JW Van Groenestijn, JHO Hazewinkel, M Nienoord, PJT Bussmann, Energy aspects of biological hydrogen production in high rate bioreactors operated in the thermophilic temperature range International Journal of Hydrogen Energy. ,vol. 27, pp. 1141- 1147 ,(2002) , 10.1016/S0360-3199(02)00096-4
Andrew Eaton, A.E. Greenberg, Lenore S. Clesceri, Standard methods for the examination of water and wastewater Published in <b>1998</b> in Washington DC) by American public health association. ,(1992)
Nuri Azbar, F. Tuba Çetinkaya Dokgöz, Tugba Keskin, Kemal S. Korkmaz, Hamid M. Syed, Continuous fermentative hydrogen production from cheese whey wastewater under thermophilic anaerobic conditions International Journal of Hydrogen Energy. ,vol. 34, pp. 7441- 7447 ,(2009) , 10.1016/J.IJHYDENE.2009.04.032
Tam-Anh D. Nguyen, Se Jong Han, Jun Pyo Kim, Mi Sun Kim, Sang Jun Sim, Hydrogen production of the hyperthermophilic eubacterium, Thermotoga neapolitana under N2 sparging condition. Bioresource Technology. ,vol. 101, ,(2010) , 10.1016/J.BIORTECH.2009.03.041
Dong-Hoon Kim, Sang-Hyoun Kim, Hyun-Woo Kim, Mi-Sun Kim, Hang-Sik Shin, Sewage sludge addition to food waste synergistically enhances hydrogen fermentation performance Bioresource Technology. ,vol. 102, pp. 8501- 8506 ,(2011) , 10.1016/J.BIORTECH.2011.04.089
J. T. Kraemer, D. M. Bagley, Measurement of H2 consumption and its role in continuous fermentative hydrogen production. Water Science and Technology. ,vol. 57, pp. 681- 685 ,(2008) , 10.2166/WST.2008.066
Xiu Fen Zhang, Shu You Zhang, Zhi Yong Hu, Gang Yu, Cheng Hui Pei, Ri Na Sa, Identification of connection units with high GHG emissions for low-carbon product structure design Journal of Cleaner Production. ,vol. 27, pp. 118- 125 ,(2012) , 10.1016/J.JCLEPRO.2012.01.011
Viet D. Nguyen, H. Kosuge, J. Auresenia, R. Tan, Y. Brondial, Effect of Vacuum Pressure on Ethanol Fermentation Journal of Applied Sciences. ,vol. 9, pp. 3020- 3026 ,(2009) , 10.3923/JAS.2009.3020.3026
V. Perna, E. Castelló, J. Wenzel, C. Zampol, D.M. Fontes Lima, L. Borzacconi, M.B. Varesche, M. Zaiat, C. Etchebehere, Hydrogen production in an upflow anaerobic packed bed reactor used to treat cheese whey International Journal of Hydrogen Energy. ,vol. 38, pp. 54- 62 ,(2013) , 10.1016/J.IJHYDENE.2012.10.022
Nikolaos Venetsaneas, Georgia Antonopoulou, Katerina Stamatelatou, Michael Kornaros, Gerasimos Lyberatos, Using cheese whey for hydrogen and methane generation in a two-stage continuous process with alternative pH controlling approaches Bioresource Technology. ,vol. 100, pp. 3713- 3717 ,(2009) , 10.1016/J.BIORTECH.2009.01.025