Investigation of mycorrhizal effect on agronomic traits and protein percent of corn varieties in Sistan
作者： H. R. Mobasser , A. Mehraban , S. Koohkan , A. Moradgholi
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摘要: ABSTRACT This was a study to test effects of arbuscular mycorrhiza fungi on corn. The experiment factorial, set out as randomized complete block design with four replications at the Agricultural Research Station, Zahak in summer 2010. considered two factors: first factor infections fungal species Glomus mossea applications and without inoculation second varieties corn; SC770, Tisa, SC7020 SC704. Results showed that had significant 1% plant height, flag leaf width, number grains per ear protein length 5% level. Arbuscular no effect stem diameter, 100 seed weight. Interactions demonstrated only weight height percentage But number, length, effect.
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