Free and Glycosidically Bound Volatiles of Mentha longifolia Growing in Croatia
作者： J. Mastelic , I. Jerkovic
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摘要: The glycosides of volatile compounds and the essential oil were isolated from wild Mentha longifolia. After enzymatic hydrolysis glycosides, fourteen aglycones identified by GC/MS. main eugenol, 2-phenylethanol, benzyl alcohol, lavandulol, trans- cis-carveol, 3-octanol, 3-hexen-1-ol. content was 40.85 mg kg-1 dried plant material. components (yield 0.93 w/w) carvone, piperitenone oxide, limonene, β-caryophyllene. Eugenol, carveol, α-terpineol in oil.
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