Catecholase and cresolase activities and phenolic content in mango (Mangifera indica L.) at panicle initiation
作者： R.R. Sharma , A.M. Goswami , C.N. Singh , O.P. Chhonkar , Gyanendra Singh
DOI: 10.1016/S0304-4238(00)00170-9
关键词:
摘要: Abstract Catecholase and cresolase (PPO) enzyme activities phenolic content were measured in different mango cultivars at panicle initiation. Enzyme activity varied widely amongst eight cultivars, the maximum being Bhadauran minimum Tommy Atkins. Floral malformation incidence was (53.75%) ‘Tommy Atkins’ ‘Bhadauran’ (1.10%). A strong negative correlation found between both activity, initiation of floral malformation. Thus, PPO level compounds may give a possible estimate mango.
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