The effect of milk alpha-casein on the antioxidant activity of tea polyphenols

作者: Philippe Bourassa , Roland Côté , Surat Hutchandani , Guy Samson , Heidar-Ali Tajmir-Riahi

DOI: 10.1016/J.JPHOTOBIOL.2013.07.021

关键词:

摘要: … However, using lipid peroxidation method, we noticed of the … with the types of protein–polyphenol interactions that take … trend regarding the binding affinity of polyphenols to casein …

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