Analytical Methodologies for the Determination of Organoarsenicals in Edible Marine Species: A Review.
作者： Caleb Luvonga , Catherine A. Rimmer , Lee L. Yu , Sang Bok Lee
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摘要: Setting regulatory limits for arsenic in food is complicated, owing to the enormous diversity of arsenic metabolism in humans, lack of knowledge about the toxicity of these chemicals, and …
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