HYPHENATED HIGH-PERFORMANCE THIN-LAYER CHROMATOGRAPHY FOR PROFILING OF SOME INDIAN NATURAL EFFICIENCY ENHANCERS
作者： Kshipra Misra , Rajkumar Tulsawani , Radhey Shyam , Dharmendra Kumar Meena , Gertrud Morlock
DOI: 10.1080/10826076.2012.675859
关键词:
摘要: The high-performance thin-layer chromatographic (HPTLC) profiling of sugars, sugar alcohols, amino acids, flavonoids, and phenolic as well bioactive antioxidative compounds, is described for the first time in aqueous hydroalcoholic extracts some Indian herbs, namely, Hippophae rhamnoides, Valeriana wallichii, Triticum aestivum, fungus Cordyceps sinensis, all known their natural performance enhancement capacity. For analysis compounds such flavonoids Automated Multiple Development (AMD2) system was employed. determination bioactivity extracts, chromatography linked to a bioassay, and, therefore, developed plate automatically dipped into luminescent Vibrio fischeri bacteria suspension. presence sugars could be confirmed except extract sinensis. Relatively high amounts acids were found extracts...
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