Antifungal, aflatoxin inhibition and antioxidant activity of Callistemon lanceolatus (Sm.) Sweet essential oil and its major component 1,8-cineole against fungal isolates from chickpea seeds

作者: Ravindra Shukla , Priyanka Singh , Bhanu Prakash , N.K. Dubey

DOI: 10.1016/J.FOODCONT.2011.10.010

关键词:

摘要: … aflatoxin contamination to Avarodhi, Kabuli, Pusa 256, Radha and Samrat varieties of chickpea seeds… were found most susceptible fungi against the EO and their 100% growth inhibition …

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