Putting inadequate incomes at the heart of food insecurity. A Study of the financial constraints to access a healthy diet in Europe
作者： Tess Penne , Tim Goedemé
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摘要: In Europe, food insecurity is still a serious concern for individual and public health. Although progress has been made in reducing undernourishment, other types of malnutrition such as obesity are on the rise. Policies that aim at improving healthy eating addressing tend to focus education, financial incentives, sugar tax. These policies start from assumption people have sufficient income eat healthily. contrast, assistance through banks becoming more popular across European countries, suggesting significant share population experiences constraints access (healthy) diet. Unfortunately, indicators rarely directly lack driver unhealthy eating. Therefore, this paper, we try assess role adequate incomes minimum having We make use estimates cost diet 24 accordance with national food-based dietary guidelines. Food prices were collected capital city each country during Spring 2015. these unique data (1) estimate proportion living urban areas insufficient diet, before after housing costs, based representative survey (EU-SILC), and, (2) compare level schemes specific household using microsimulation techniques. find 16 out countries least 10% (sub)urban confronted income-related insecurity. Especially Eastern Southern Europe large lacking economic resources needed Our findings show directed tackling should be embedded broader set social facilitate structural realisation an income.
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