Byproducts from Shellfish Harvesting and Processing

作者: Sappasith Klomklao , Tanchanok Poonsin , Soottawat Benjakul , Benjamin K. Simpson

DOI: 10.1002/9781119383956.CH10

关键词:

摘要:

参考文章(394)
Se-Kwon Kim, Pradeep Dewapriya, Enzymes from Fish Processing Waste Materials and Their Commercial Applications Springer, New York, NY. ,vol. 9781461495901, pp. 183- 196 ,(2014) , 10.1007/978-1-4614-9590-1_10
Lydia Adour, Wassila Arbia, Abdeltif Amrane, Leila Arbia, Chitin Extraction from Crustacean Shells Using Biological Methods – A Review Food Technology and Biotechnology. ,vol. 51, pp. 12- 25 ,(2013)
V. A. Mukhin, V. Yu. Novikov, Enzymatic hydrolysis of proteins from crustaceans of the Barents Sea Applied Biochemistry and Microbiology. ,vol. 37, pp. 538- 542 ,(2001) , 10.1023/A:1010218712622
Jung Kwon Lee, Eunice C. Y. Li-Chan, Joong-Kyun Jeon, Hee-Guk Byun, Development of Functional Materials from Seafood By-products by Membrane Separation Technology Springer New York. pp. 35- 62 ,(2014) , 10.1007/978-1-4614-9590-1_4
J.M. Regenstein, P. Zhou, Collagen and gelatin from marine by-products. Maximising the Value of Marine By-Products. pp. 279- 303 ,(2007) , 10.1533/9781845692087.2.279
Francesca Maccari, Fabio Galeotti, Nicola Volpi, Isolation and structural characterization of chondroitin sulfate from bony fishes. Carbohydrate Polymers. ,vol. 129, pp. 143- 147 ,(2015) , 10.1016/J.CARBPOL.2015.04.059
Jaqueline M. Moura, Bruna S. Farias, Denys A. S. Rodrigues, Catarina M. Moura, Guilherme L. Dotto, Luiz A. A. Pinto, Preparation of Chitosan with Different Characteristics and Its Application for Biofilms Production Journal of Polymers and The Environment. ,vol. 23, pp. 470- 477 ,(2015) , 10.1007/S10924-015-0730-Y
Imen Lassoued, Leticia Mora, Ahmed Barkia, M-Concepción Aristoy, Moncef Nasri, Fidel Toldrá, Bioactive peptides identified in thornback ray skin's gelatin hydrolysates by proteases from Bacillus subtilis and Bacillus amyloliquefaciens. Journal of Proteomics. ,vol. 128, pp. 8- 17 ,(2015) , 10.1016/J.JPROT.2015.06.016