High speed, high volume coffee making apparatus and method

作者: Joseph L. Carpiac

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摘要: Apparatus and method for the high speed, volume making of coffee by preheating then superheating water, mixing with a liquid concentrate balancing heat demands throughout apparatus to enable receiving urn, storing as steam beyond boiler, return that boiler responsive pressure drop caused differential flow rates into from rapid recovery large quantities coffee.

参考文章(3)
Yuliy Rushansky, Paul M. Moskowitz, Lester Brown, Gerald Weinstein, Apparatus for use in preparing infusions ,(1978)
Richard T Cornelius, Method for dispensing coffee beverage ,(1966)