Experimental and numerical modelling comparison of thermal performance of expanded polystyrene and corrugated plastic packaging for fresh fish
作者： Björn Margeirsson , Radovan Gospavic , Halldór Pálsson , Sigurjón Arason , Viktor Popov
DOI: 10.1016/J.IJREFRIG.2010.09.017
关键词:
摘要: Experiments were carried out to compare the thermal performance of wholesale fresh fish boxes made of corrugated plastic (CP) and expanded polystyrene (EPS). Free standing boxes …
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