State-of-the-art on use of insects as animal feed.

摘要: Abstract A 60–70% increase in consumption of animal products is expected by 2050. This increase in the consumption will demand enormous resources, the feed being the most challenging because of the limited availability of natural resources, ongoing climatic changes and food–feed–fuel competition. The costs of conventional feed resources such as soymeal and fishmeal are very high and moreover their availability in the future will be limited. Insect rearing could be a part of the solutions. Although some studies have been …