Effects of high dietary levels of silver hake and Atlantic herring on growing-furring performance and blood clinical-chemistry of mink (Mustela vison)

摘要: An experiment was conducted with a total of 168 mink (Mustela vison) the standard black genotype to determine effects dietary silver hake (Merluccius bilinearis), silage and herring (Clupea harengus) on growing-furring performance. There were seven groups. The control diet (CONTROL) contained 40% haddock offal, 8% poultry 15% beef tripe lungs, 5% corn gluten meal, 12% extruded wheat, 0.4% vitamin-mineral premix, water. Test diets made by replacing fish offal 15 or 30% (HAKE 15, HAKE 30), (SILAGE SILAGE 30) (HERRING 40). last group (HERR/CONT) fed alternatingly CONTROL HERRING 40 diets. animals in developed anorexia after 2 wk test injected vitamin B complex. supplemented thiamin, 25 mg kg−1 feed. This restored appetite supported normal Mink 30 had lower we...